WHERE HERITAGE MEETS MODERN DINING
A 15,000 sq m upscale cluster beside the UNESCO-listed At Turaif site. Featuring 21 restaurants, including four Michelin-starred brands, the precinct blends Najdi-style architecture with luxury hospitality, cultural programs, terraces, and views over Wadi Hanifah.
Scope: Strategy, Demand Modelling, Positioning, Brand Mix, Architect’s Brief, Spatial Planning.
01.
SCHEME ASSESSMENT AND DEVELOPMENT
OF INITIAL STRATEGY
02.
FORECAST OF FOOD AND BEVERAGE GLA AND
RENTAL RETURNS
03.
F&B POSITIONING STATEMENT, INDICATIVE
BRAND MIX AND ARCHITECTS BRIEF SPATIAL
AND BLOCK PLANNING.
04.
MANAGEMENT CONTROL SYSTEMS
Disclaimer : Image for reference only. INSITE FOOD does not claim ownership of these images. Rights belong to the original photographer/owner/developer.
Disclaimer : All project images are for illustrative purposes only and have been sourced from publicly available materials. INSITE FOOD does not claim ownership of these images. They are used solely to reference projects in which INSITE FOOD has contributed strategy and planning services. All rights remain with the original image owners and developers.
